ARROWS OPENS!
Don't miss this exciting night
Friday, April 30th 2010

ARROWS CLASSICS
Step back in to the past with the chefs as they recreate menus and prices form the 1980's
Friday, May 7th, 2010

ARROWS CLASSICS
Step back in to the past with the Chefs as they recreate menus and prices from the 1980's
Saturday, May 8th, 2010  

MOTHER'S DAY
Make her day really special
5 courses $68
Sunday, May 9th, 2010

ARROWS AROUND THE WORLD
Return to Imperial Rome.  A dinner in the Eternal City. 
5 courses $58
5 courses with wine $89
Sunday, May 16th, 2010

ARROWS AROUND THE WORLD
Dinner at San Domenico, Italy's best restaurant from Mark and Clark's winter pilgrimage
$58 with wine $89
Sunday, May 23rd, 2010

ARROWS CLASSICS NIGHT
Step back in to the past with the Chefs as they recreat menus and prices from the 1980's
Saturday, June 5th  2010  

COOKING CLASS DINNER
"Julia and Jim"
Legendary Pastry Chef and Cookbook author Jim Dodge treats us to a cooking class dinner, honoring his great friend Julia Child.  Jim's companion DVD to "Julie and Julia" available for signing!
$58 with wine $89
Sunday, June 6th, 2010

COOKING CLASS DINNER
"Austrian Alps"
Executive chef,Justin Walker, explores the food of Austria from his winter visit.  
$58 with wine $89
Sunday, June 13th, 2010

FATHER'S DAY
Treat Dad to a "Steakhouse Dinner" with veal chops, sides and more
Sunday, June 20th, 2010

ARROWS AROUND THE WORLD
Visit the Mediterranean with Mark and Clark.  Follow their travels as they bring back the food from Constantinople, Damascus, Amman, Jerusalem and Florence.
$58 with wine $89
Sunday, June 27th, 2010

4TH OF JULY CELEBRATION
Enjoy a Traditional American Barbeque with all of your favorites and hand-cranked ice cream at our sundae bar
Sunday, July 4th, 2010

FARM HARVEST DINNER
Wine and five courses $89
Sunday, September 19th, 2010

ARROWS AROUND THE WORLD
"Arabian Nights"
Visit Narange, the most famed restaurant of Damascus with chef's Mark and Clark
$58 with wine $89
Sunday, October 17th, 2010

ARROWS AROUND THE WORLD
"Oktoberfest"
German Hunt Dinner and beer tasting with the best beers in the world!
$58 with wine $89
Sunday, October 24th

ARROWS AROUND THE WORLD
A dinner at Cebreo. Florence's most beloved and unique restaurants
$58 with wine $89
Sunday, October 31st

ARROWS CLASSICS
Step back in to the past with the chefs as they recreate menus and prices form the 1980's
Sunday, November 7th, 2010

ARROWS AROUND THE WORLD
An Evening at Anitnori of Tuscany.  Enjoys the rustic food of
Florence and enhance your evening with the famed wines of the region. 
$58 with wine $89
Sunday, November 14th, 2010

THANKSGIVING 
Enjoy one of the year's most beautiful days at Arrows. 
From 1:00-5:00
$98
Thursday, November 25th, 2010

ARROWS CLASSICS NIGHT
Step back in to the past with the chefs as they recreate menus and prices form the 1980's
Friday & Saturday, November 26th & 27th, 2010

ARROWS REGIONAL DINNER
The Titanic sails again.  One of our most popular evenings.
Sunday, December 5th, 2010 

ARROWS CLASSICS 
Step back in to the past with the chefs as they recreate menus and prices form the 1980's Friday, Saturday and Sunday, December 10th - 12th, 2010

Bon Appetite Christmas Eve Dinner
As published in Bon Appetite Magazine 5 courses $69
Friday, Saturday and Sunday, December 17th - 19th, 2010

ARROWS CLASSICS
Home for the Holidays
Step back in to the past with the chefs as they recreate menus and prices form the 1980's
Sunday- Thursday, December 26th - 30th, 2010

NEW YEAR'S EVE CELEBRATION
Black and White Dinner
6 courses $98
Friday, December 31st, 2010

 

ALL NEW! FARM DINNERS
Garden to table menu selections that will make even a thrifty Yankee happy.  Appetizers, salads, entrees and desserts.  Available every day at great prices!

ARROWS CLASSICS
Step back into the past with the chefs as they recreate menus and prices from the 1980's!


WINE MAKER DINNERS
Famous winemakers from around the nation come to Arrows and introduce their wines, paired with the sumptuous cuisine of Arrows. Enjoy the unique opportunity to meet and learn from the actual makers of America's best wines.
Hors d'oeuvres, wine and five course dinner $89


BISTRO NIGHTS
Every Friday throughout year the chefs will create a robust three course dinner. $39


COOKING CLASS DINNERS
The chefs will demonstrate a series of handy cooking techniques and methods as well as work with guests "hands on". Participants will then enjoy dinner prepared by the chefs.
Five courses $58
with wine $89 


AROUND THE WORLD 
Travel the world with Chefs Mark Gaier and Clark Frasier as well as Arrows Executive Chef Justin Walker. Enjoy their discoveries from the far east to the near east to the far south.
Five courses $58, with wine $89



HOLIDAY DINNERS
Arrows is the place to be to celebrate with friends and family. Enjoy our extended holiday hours and don't forget, Arrows is always available for office parties and other festive events.